Explore how Imis Food revolutionizes food safety with real-time digital assurance, integrated compliance, and proactive risk management.
Unlock Proactive Food Safety: The Digital Evolution with iMIS Food Info
This is a English translation of information sheet 64 of the NVWA. As this is a translation it is not a legally binding document.
Information sheet 64 English Translation Info
Here a description of the HACCP team structure & the responsibilities. This example procedure can be used as part of the PRPs in the food safety handbook
How does the HACCP team structure looks like? Info
The (BRC) British Retail Consortium was formed, an alliance of British retail organisations whose aim was to achieve harmonization of food safety.
BRC Storage & Distribution (English) Info
Annually, the quality department should be assessed with the management review, in order to implement the possible improvements of the quality system.
Management reviews? Is there more information? Info