Visiting the Fairafric chocolate factory in Ghana
As part of the Food Export Program Nele Adade visited Fairafric, a chocolate manufacture close to Accra, Ghana to learn more about their work.
African
Market attractiveness: African emerging countries
In this article you can read more about African emerging countries and their market attractiveness.
FOGA Organic Gum implementing iMIS Food Global
FOGA Organic Gum from Sudan started the implementation of iMIS Food Global. The iMIS Food server in Rotterdam is set up for FSSC22000 certification.
Nigeria: Status Food Safety issues and challenges
In this article you can read what the current state and challenges of Food Safety in Nigeria is and what initiatives there are to improve this situation