On Wednesday 17th of May the BPW-A and QAssurance organized a collaborative event about gaining access to global markets through certification.
The following scan based on the EU manual 2022/C 355/01. This scan is specially aimed at employees to measure the food safety culture.
Get to know our newest talent. Yongsoon Hwang has a background in Food technology as well as data science, He will be working part-time next to his study.
On August 2nd, we collaborated with Profound by doing a training. The content was about HACCP and GMP. The participants were from SME food companies in Uganda.
Summer edition of the food safety training was a hit. More dan 40 Alumni have already done the training, be part of the next one and apply now.
The following page describes training and education& its registration. This example procedure can be used as part of the PRPs in the food safety handbook
All employees, who fulfil a function in our company, must have the appropriate training, schooling, or experience. This can be done through an external or internal training or education.