Procedure Food defense

This is a shorted version of the Defense for the in-depth procedure go to the following link.

Food defense Management

1. Preparation for potential tampering or other malicious, criminal, or terrorist activity.
2. Supervision.
3. .
4. Investigation of suspicious activity.
5. program.

Human factors – employees – concerning food defense

1. Screening (before, during, and after employment).
2. Daily work assignments.
3. Identification.
4. Access restriction.
5. possessions.
6. Training in food procedures.
7. Unusual behavior.
8. Health of the .

Human factors – the public – concerning food defense

1. (e.g. contractors, representatives, delivery staff, clients, couriers, extermination representatives, outside accountants, inspectors, reporters, field trips).
2. space.
3. Structural .
4. security. 
5. and use of poisonous and toxic chemicals (for , detergents, disinfectants, and ).

Business operations and food defense

1. Incoming and contractor work.
2. Storage.
3. Security of gas, light, and supplies.
4. Finished .
5. Postal parcels.
6. Access to computer systems.

TwitterFacebookLinkedInPin It

Related articles to What is an example of a Food Defense procedure?

Many customers and visitors to this page 'What is an example of a Food Defense procedure?' also viewed the articles and manuals listed below:

We are a Food Tech firm in Food Safety Compliance. Experts in setting up and maintaining Food Safety Systems for companies in the Food Supply Chain. We are dedicated to breaking down the barriers for Transparency and Trust in the Global Food Supply Chain.
In our Partnership Program we would like to work together with (Non)Governmental Organizations, Universities, Multinationals and Food companies.

iMIS Food is a fully equipped Food Safety Compliance platform. Unique is the installation of an iMIS Food server at the Food company, for online and offline availability. The online (no travel costs) iMIS Food implementation process includes 6 to 10 days of support and has a lead time of 3 months.


Monthly iMIS Food Update

Would you also like to receive the monthly iMIS Food Update and be invited to our events? Then please fill in this form.

Food Safety news 3-2024

Digital traceability for sustainable value chains

Companies need transparency throughout their supply chains. Traceability implies inter cooperation across the whole value chain and requires collaboration.
plant based

The challenge of plant-based foods

Read the following article providing insights on the increasing trend of plant-based products and the safety challenges they could pose.

The interplay between Food Safety and Food Security

This page talks about the interplay between Food Safety and Food Security. The connection between these concepts is demonstrated throughout the presentation.