News, articles and blogs about food safety, food export program and our company.

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3th training with Profound GMP/HACCP in Uganda

On August 2nd, we collaborated with Profound by doing a training. The content was about HACCP and GMP. The participants were from SME food in Uganda.

BioFach visit 2022: International Organic Fair

In July the QAssurance employees Andrada Mierlut and Nele Adade visited the BioFach in Nürnberg for networking and supporting on the fair.

Transdisciplinary co-creation for food safety challenges

, knowledge sharing, and transdisciplinary partnerships will bring us forward to tackling the forthcoming problems in the FMCG industry.

Digital traceability for sustainable value chains

Companies need transparency throughout their supply chains. Traceability implies inter cooperation across the whole value chain and requires collaboration.

Enabling market potential FMCG in the Philippines

The following page shows a post of Cherry Atilano, about the signing an agreement between AGREA and QAssurance about working together.
Food manufacturing Africa

The food industry: A letter to the auditee

Herewith follows a letter for the party to be audited to make them more aware of the current situation of .

Digitalisation in Agriculture for emerging countries

Digitalisation in agriculture offers the potential to build more efficient, ecologically sustainable, and inclusive agri-food systems inline with SDGs
QAssurance interns 2

An internship at QAssurance? How was it looking back?

Have look back at our past interns. What are they doing now and how did they like the experience at QAssurance and their at the company.

QAssurance at ‘Africa Works!’ 28th of June 2022

On 28th June 2022, QAssurance participated in the Africa Works conference in The Hague, organized by NABC.

The Dutch get a bronze medal in FSSC suspensions

In a short period of time, many Dutch FSCC  firms were suspended. Globally, BRC and IFS, FSCC 22000 are one of the primary certification standards used.

Deming circle and Certification management

The next page discusses how to apply the, plan, do , check, act circle or the Deming circle to food certification management.

Food System Resilience within a Learning Organization

Food System Resilience within a Learning Organization is written in the Association for Food protection in the summer 2022.

NABC (Netherlands-African Business Council)

The NABC, has the expertise and knowledge working in African countries, therefore we became a member to ensure we can improve our food security program.

Suddenly, suspended for FSSC22000? How can it happen?

When a food company is suspended by the certifier without reason, it has nothing to do with your company but with their mismanagement.
Food Safety

iMIS Lab: Obtain the ISO 17025 within one year

Here we discuss the implementation of our newly launched product, iMIS Lab, to aid laboratories to comply with lab standards and lab legislation.

iMIS Food Online for New Ventures

Hereby, our iMIS Food Online version specialized in new business ventures. This page will summarize the components and the phases of implementation.

Guest lecture HVHL University of Applied Sciences

QAssurance went back to Larenstein for a second time, only this time George gave the about food safety compliance. We made the presentation available for everyone down below.

Global Food Supply Chain : The latest trends

As the food producers, you have to deal with a range of parties, the trends in the Food Supply Chain elaborates.

The Global Food Safety Resource (GFSR)

GFSR is a global food safety resource provide information and training on food safety trends, regulatory compliance, industry standards, and more.

Salmonella in milk: Hazard history and records

The following page will show an overview of historical evidence about in milk, as well as a snap shot of iMIS with relevant cases.

Lecture Wageningen University: Food Safety Compliance

Associate Prof. Kasper Hettinga invited Cees for a guest lecture about food safety compliance to create a realistic perspective from a company perspective.

GMP Online Webinar for African SMEs/Smallholders

To enable SMEs in East Africa Good Manufacturing Procedures are key to maintain the of the food products and the power of the enterprises.

Food Safety Congress with nuTIQ and the GBA Group

The following page discusses the requirements of a and procedure. This example procedure can be used as part of the PRPs.

Collaboration between QAssurance and Agrea

We partnered with Agrea to expand services to the Philippines, home to one of the largest agri-sectors in Asia, and develop opportunities for Southeast Asia

Food Safety Online training material

It is critical that information be shared among stakeholders in order to improve food security, food safety and local economy by theory and practice.

ProFound collaboration with QAssurance

To unite forces QAssurance has collaborated with ProFound, the company has an immense knowledge and experience in working in developing countries.
Flavours

1-2 Taste collaboration with QAssurance

QAssurance launches a partnership with 1-2 Taste, to achieve global reach for iMIS Food. 1-2 Taste offers a digital platform worldwide

Food Safety Status in African countries

This presentation sums up the Food Safety status in Africa. It covers Food Safety management status, governance, actors involved, and certification status.
Food Safety Compliance scorecard

Online Food Safety Compliance Scorecard

Do you have any idea how the Food Safety Culture in your company is performing? Calculate now and score your company in the new tab.

Salmonella in an egg, no surprise

QAssurance records as a reaction to the ECDC and EFSA Salmonella in a chocolate egg Investigation.

Food Safety learning application in the organization

To create a learning environment a holistic approach to business performance, demand and supply relations, legislation and certification is needed.

Food Export Program case Winnaz

On the page, more information is given about the program with the Winnaz Rwanda case. A video is accompanied to have a clear idea of the program.
Food Safety in Nigeria

The Safe Food Imperative By Andrada Mierlut

The Safe Food Imperative report is a call for greater prioritization of Food Safety and public targeted investment in low and middle-income countries (LMICs).
auditor

Certification Cowboys

The freelance auditors are the certification cowboys of the Food market.

Market attractiveness: African emerging countries

In this article you can read more about African emerging countries and their market attractiveness.
Food Safety certification

Food Safety certification status in African countries

In this article you can read more about the current Food Safety certification status in Africa and how iMIS Food Global enhances Food Safety

QAssurance goes surfing at beach Ter Heijde!

Team QAssurance goes surfing! Last week, the whole team of QAssurance had a nice . Instead of Friday afternoon drinks at the office, they went surfing at beach Ter Heijde.
Food safety africa

BRC, IFS, FSSC 22000 Certification: overview of 11 countries

This page will contain information about Food Safety certification in different countries. In total there are 38.461 companies in eleven countries.
iMIS Food server FOGA

FOGA Organic Gum implementing iMIS Food Global

FOGA Gum from Sudan started the implementation of iMIS Food Global. The iMIS Food server in Rotterdam is set up for FSSC22000 certification.
Food Safety Nigeria

Nigeria: Status Food Safety issues and challenges

In this article you can read what the current state and challenges of Food Safety in Nigeria is and what initiatives there are to improve this situation
Food Safety projects in Africa

Food safety projects in African countries

The GFSP report reveals that more than half of the donor-funded food safety projects in Sub-Saharan Africa (SSA) emphasis on export markets food safety.
Current situation Food Safety in Africa

Food Safety status in African countries

Food safety is linked either directly or indirectly to the fulfilment of the SDGs, to ending hunger and poverty, promoting good health and well-being.
Voedselveiligheid bewaken

Where it all started! A QAssurance history lesson!

In 2006, Martijn and Cees visited the Preikestolen in Norway, what started the beginning of QAssurance.
Food Audit costs

Save on the costs of a food audit. Is that possible?

To give food companies control over external parties, we share with you the days that are normally required for an food audit, as well as costs savings.

Food Safety Compliance and Systems Thinking methodology

is a scientific approach that tries to maintain an overview of the whole, instead of concentrating on individual stakeholders in the system.
Food Safety Latin America

Latin America, current food safety compliance status

Food Safety Compliance status in Latin America has been summarized in a table. We looked at different standards and looked at the difference between regions.
Food materials for EU market clearance

Food materials for European market clearance

European Food Law is a hard and wide-ranging subject to study. The General Food Law Regulation makes sure that people's lives are well protected.

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