History of ”World Food Safety Day”
On 3 August 2020 World Food Safety Day has been established as a platform for promoting and facilitating actions to prevent foodborne diseases at local, national, regional, and international levels; enhancing worldwide efforts for food safety in order to lower the burden of foodborne disease by the WHO.
QAssurance at the World Food Day Jeddah
Cees van Elst will represent QAssurance at the World Food Safety Day in Jeddah, to use his expertise in food safety as well as in building learning organizations and agri-food 4.0 transformations to create an open discussion, with the other speakers and the audience.
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