Explanation traceability

: Ensuring that with deficiencies can be traced and that it can be determined who the suppliers are of the raw used for a particular . This can be done by if:

  • The receipt is properly registered.
  • All products are coded in .
  • Batches are known during .
  • Batches are scanned in and out ( and / or semi-finished products).
  • Products for customers are scanned (outgoing goods).
  • Total system is operational. 
TwitterFacebookLinkedInPin It

Related articles to What is the meaning of the traceability of a product?

Many customers and visitors to this page 'What is the meaning of the traceability of a product?' also viewed the articles and manuals listed below:

We are a Food Tech firm in Food Safety Compliance. Experts in setting up and maintaining Food Safety Systems for companies in the Food Supply Chain. We are dedicated to breaking down the barriers for Transparency and Trust in the Global Food Supply Chain.
In our Partnership Program we would like to work together with (Non)Governmental Organizations, Universities, Multinationals and Food companies.

iMIS Food is a fully equipped Food Safety Compliance platform. Unique is the installation of an iMIS Food server at the Food company, for online and offline availability. The online (no travel costs) iMIS Food implementation process includes 6 to 10 days of support and has a lead time of 3 months.


Monthly iMIS Food Update

Would you also like to receive the monthly iMIS Food Update and be invited to our events? Then please fill in this form.

Food Safety news 10-2024

alternative proteins

Alternative Proteins: How to Secure Europe’s Food Future

This summary article examines the potential of alternative proteins for a sustainable and secure food system, based on a EPRS report.

Bioeconomy: transforming the agrifood systems

Hereby a summary of the sustainable and circular bioeconomy in the climate agenda and opportunities to transform agrifood systems written by the FAO.
food systems

The Food Systems Countdown 2023

Read this summary article on the state of food systems worldwide in 2023, based on the report "The Food Systems Countdown”.